Assistant Lodge Manager ESSENTIAL FUNCTIONS: Manages the staff at the Front Desk. Interviews, trains and schedules the staff. Conducts Performance
Sales Executive ESSENTIAL FUNCTIONS: Adhere to the Sales & Marketing Four Seasons Minimum Operating Standards Under the supervision of the Sales Manager
We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote location of the Lodge
Vacancy title: Chef de Cuisine [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ] Jobs at: Four Seasons Hotels and Resorts
Vacancy title: Chef de Cuisine [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ] Jobs at: Four Seasons Hotels and Resorts
Assistant Director F&B Assistant Director of Food and Beverage is responsible for the F&B Service departments of the Lodge. This is a remote location
People and Culture (HR) Officer Provide support and clerical expertise to Assistant Employee Relations Manager and People and Culture Department and
People and Culture (HR) Officer Provide support and clerical expertise to Assistant Employee Relations Manager and People and Culture Department and respond to
Assistant Director F&B Assistant Director of Food and Beverage is responsible for the F&B Service departments of the Lodge. This is a remote location
Vacancy title: Assistant Director F&B [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels and
Vacancy title: People and Culture (HR) Officer [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels
Vacancy title: Director of Food and Beverage [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels
Assistant Director of Food and Beverage is responsible for the F&B Service departments of the Lodge. This is a remote location and a single status
Provide support and clerical expertise to Assistant Employee Relations Manager and People and Culture Department and respond to inquiries in an
Overview The Director of Food and Beverage forms part of the Hotel Leadership team who collectively make key strategic and operational decisions for the Lodge.
Vacancy title: Director of Food and Beverage [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels