Job Ad & Profile Description Position : Sous Chef Principal Responsibility Planning and managing food preparation in restaurant kitchens. Assisting the head
Four Seasons Safari Lodge We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the
We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote location of the Lodge
Vacancy title: Chef de Cuisine [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ] Jobs at: Four Seasons Hotels and Resorts
Four Seasons We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote location
Vacancy title: Chef de Cuisine [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ] Jobs at: Four Seasons Hotels and Resorts
Four Seasons We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote location
Today, 09:17 Ad ID 3575841 Application deadline 20. Nov Chef De Partie Other Zanzibar District Zanzibar Details Application deadline 2021-11-20 Salary Range
Description (Supervisors Position)Fully run the Kitchen in Executive Chef's absence 2.Previous experience in Upper Level of Hotels & Restaurants in regards
Today, 10:32 Ad ID 3450854 Application deadline 15. Oct Sous Chef Arusha Mjini Arusha Details Application deadline 2021-10-15 Business / Employer name Rigor
DescriptionRigor International on behalf of a client is looking to recruit a Sous Chef to fulfil below responsibilities. •Assist executive chef •Lead
Vacancy title: Chef [ Type: FULL TIME , Industry: Nonprofit, and NGO , Category: Management ] Jobs at: Shugulika Africa Limited Deadline of this Job: 20
Vacancy title: Chef [ Type: FULL TIME , Industry: Nonprofit, and NGO , Category: Management ] Jobs at: Shugulika Africa Limited Deadline of this Job: 20
About the job Looking for a strong a experienced Sous chef. Needs to be based in Zanzibar or willing to travel to site for a cook off and interview. Needs to
Assistant Director F&B Assistant Director of Food and Beverage is responsible for the F&B Service departments of the Lodge. This is a remote location
Vacancy title: Assistant Director F&B [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels and
Vacancy title: Director of Food and Beverage [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels
Assistant Director of Food and Beverage is responsible for the F&B Service departments of the Lodge. This is a remote location and a single status
Overview The Director of Food and Beverage forms part of the Hotel Leadership team who collectively make key strategic and operational decisions for the Lodge.
Four Seasons SafariJobs in Tanzania 2021: New Job Vacancies at Job at Four Seasons Safari Lodge - Serengeti 2021AJIRA TANZANIA 2021 / NAFASI ZA KAZI 2021 Ajira