Restaurant Business Development Manager Jobs

Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Accor? We are far more than a worldwide

Job Ad & Profile Description Position : Regional Sales Manager Unilever Food Solutions (UFS) is the $2.5bn+ foodservice division of Unilever. It leads the

Job Ad & Profile Description Position : Content & Social Media Manager Job Description Head of Growth We are proud to present you with the opportunity to

Today, 16:41 Ad ID 4634583 Application deadline 30. Jun Kitchen Manager-Chef Ilala, Ilala Dar Es Salaam Details Application deadline 2022-06-30 Salary Range

Job Ad & Profile Description Position : Head Chef Job Purpose To manage all aspects of the restaurant(s) and café(s) kitchens and culinary offer, building an

Today, 11:02 Ad ID 4107926 Application deadline 30. Mar ERP Sales Account Managers Kinondoni, Kijitonyama Dar Es Salaam Details Application deadline 2022-03-30

Today, 11:16 Ad ID 3752208 Application deadline Today I AM LOOKING FOR A JOB Kigamboni, Kigamboni Dar Es Salaam Details Application deadline 2021-12-14 Salary

Today, 10:18 Ad ID 3537715 Application deadline 31. Oct Business Development Manager Ilala, Kisutu Dar Es Salaam Details Application deadline 2021-10-31 Salary

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Vacancy title: Food and Beverage Manager [ Type: FULL TIME , Industry: Business Management and Administration , Category: Admin & Office ] Jobs at: Rivertrees

Rivertrees Country InnJobs in Tanzania 2021: Job Vacancies at Rivertrees Country Inn, 2021????CHECK MATOKEO YA KIDATO SITA FORM SIX EXAMS RESULTS 

About the job Rivertrees Country Inn is looking for a professional Food and Beverage Manager to be responsible for managing all F&B operations and for

Vacancy title: Director of Food and Beverage [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Admin & Office ] Jobs at: Four Seasons Hotels

Overview The Director of Food and Beverage forms part of the Hotel Leadership team who collectively make key strategic and operational decisions for the Lodge.

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The Director of Food and Beverage forms part of the Hotel Leadership team who collectively make key strategic and operational decisions for the Lodge. This is