Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNungwi Dreams by Mantis is a beachfront resort-style boutique
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNungwi Dreams by Mantis is a beachfront resort-style boutique
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Nungwi Dreams by Mantis? Nungwi Dreams by Mantis is
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
Job Ad & Profile Description Position : Chef De Partie We are looking for profiles and CVs of Chef de Partie that we will send to our large account customers
SOUS CHEF– INDIAN CUISINE Park Hyatt Park Hyatt Zanzibar TZ – Zanzibar CULINARY Professional Staff/Corporate Full-time Req ID: ZAN000203 Worldwide Summary
Park Hyatt Park Hyatt Zanzibar TZ – Zanzibar CULINARY Professional Staff/Corporate Full-time Req ID: ZAN000205 Worldwide Summary We aim to create a culture
Job Ad & Profile Description Position : CHIEF BAKER We are looking to recruit a CHIEF BAKER. Assignments: Operating the pastry section of the kitchen while
About the job Few more positions to fill up our Culinary team At Tui Blue Bahari Zanzibar, Stewarding manager, pastry CDP, CDP grill restaurant,
LS6 Sky Chefs group is one of the global leaders in airline catering and the management of in-flight service-related processes. The group consists of approx.
Job Title: Head Chef Reports To: Executive Chef/ Camp/Lodge Manager Company: Un Lodge En Afrique Limited( Chem Chem philanthropy & Safari) Camp:CCL/LCC/FCC
JOB DETAILS: Responsibilities: • Preparing and assembling ingredients for menu items. • Preparing high-quality meals and food items according to company
Job Ad & Profile Description Position : SOUS CHEF We are looking for SOUS CHEF to join our client team. ESSENTIAL DUTIES AND RESPONSIBILITIES The Sous Chef
Chef de Cuisine We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote
Job Ad & Profile Description Position : Sous Chef Principal Responsibility Planning and managing food preparation in restaurant kitchens. Assisting the head
Job Ad & Profile Description Position : Sous Chef Principal Responsibility Planning and managing food preparation in restaurant kitchens. Assisting the head
Four Seasons Safari Lodge We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the
We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote location of the Lodge
Vacancy title: Chef de Cuisine [ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ] Jobs at: Four Seasons Hotels and Resorts
Four Seasons We are looking for an Exec Sous or Chef de Cuisine level to assist our Exec Chef lead our local team here in Serengeti. Due to the remote location